Search results are sorted by a combination of factors to give you a set of choices in response to your search criteria. These factors are similar to those you might use to determine which business to select from a local Yellow Pages directory, including proximity to where you are searching, expertise in the specific services or products you need, and comprehensive business information to help evaluate a business's suitability for you.
YP advertisers receive higher placement in the default ordering of search results and may appear in sponsored listings on the top, side, or bottom of the search results page. Little Vinnie's is amazing!
Clean and professional, Wes is my artist and and Gary is my piercer lol and I couldn't be happier with both my outcomes! Vinny's Cafe rocks - - really. Not only is the food good, but the price is right, too.
The pizza is the best and what I have been looking for…. I frequently go to Little Italy Pizza every weekend and it is by far, the best pizza in Baltimore NY style, that is. Nothing else…. Fresh egg-battered eggplant ricotta, spinach and roasted peppers topped with mozzarella and served with rose cream sauce. Iceberg lettuce, onions, olives, green peppers, tomatoes, pepperoncini, carrots and our house vinaigrette.
Lettuce, green peppers, carrots, cherry tomatoes, Kalamata olive, pepperoncini, sweet onions, Genoa salami, ham, capicola turkey and Italian provolone, served with our house vinaigrette. Mixed greens, dried peaches, blueberries, cranberries, raisins and apples topped with sliced almonds, crumbled Gorgonzola cheese, grilled chicken and raspberry vinaigrette.
Mesclun salad mix, fresh mozzarella, onions, tomatoes, red roasted peppers and honey balsamic dressing. Add grilled chicken for an additional charge. Lettuce, green peppers, carrots, cherry tomatoes, kalamata olives, pepperoncini, sweet onions, feta and our house vinaigrette.
Tossed in classic caesar dressing, topped with parmesan and croutons. Add grilled chicken, New York strip steak, shrimp or blackened salmon for an additional charge.
Lettuce, green peppers, carrots, cherry tomatoes, Kalamata olives, pepperoncini and sweet bermuda onions, topped with a marinated grilled chicken breast and our house vinaigrette. Lettuce, tomatoes, onions, black olives, feta cheese and roasted red peppers, mixed with balsamic vinegar and olive oil, topped with grilled chicken and shrimp. Sauteed with onions, prosciutto and mushrooms in a spicy marinara.
Served with salad and bread. Italian sausage with sweet onions and green peppers, sauteed in marinara. Marinara sauteed with Kalamata olives, capers, and anchovies. Marinara sauteed with Italian Parmigiana cheese. Italian sausage with sweet onions sauteed in marinara. Broccoli, spinach, asparagus, garlic and olive oil sauce with black pepper Parmigiana.
Fresh mozzarella, crushed San Marzano tomatoes, basil and light tomato sauce. Fresh broccili spears, tomatoes and button mushrooms sauteed in a delicate, light and silky rose cream sauce. Ground beef sauteed in a delicate, light and silky rose cream sauce. Italian sausage link filled with spicy tomato, onions and wrapped with pizza dough. Marco Minne style. Includes tomato sauce, Parmigiana cheese and melted mozzarella. Chicken breast, roasted peppers, mixed greens, onions, fresh mozzarella and house honey balsamic dressing.
Includes lettuce, tomatoes, onions, mayo, and banana peppers. Breaded and fried haddock. Prosciuttini ham, capricola, Genoa salami and provolone cheese.
Mushrooms, green peppers and cheese. Includes lettuce, tomato, onions, mayo, and banana peppers. Served on a bun with fries and 21 oz drink. Lightly breaded topped with tomato sauce and melted mozzarella over angel hair pasta. Sauteed button mushrooms in a Marsala sauce with sun-dried tomatoes over angel hair pasta.
Sauteed with lemon sauce and capers over angel hair. Sauteed in a delicated Alfredo sauce over fettuccine. Add protein for an additional charge. Sauteed with fresh broccoli spears and tomatoes in a delicate, light and silky rose cream sauce. Grilled chicken breast topped with a jumbo lump crab cake, served with a sweet Frangelico cream sauce over angel hair pasta.
Sauteed with rosemary and garlic with tomatoes in marinara over penne. Sauteed with fresh mushrooms, onions and mixed peppers in a light marinara over penne. Sauteed with roasted garlic and broccoli spears in a lemon cream sauce over angel hair pasta, topped with jumbo shrimp.
Roasted garlic and fresh mushrooms in a brandy cream sauce, topped with crabmeat and served over angel hair pasta.
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